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Discover the cuisine of a secret part of southernmost Tuscany, a sliver of land known as La Costa D’Argento — the silver coast. Named for the shimmery salt-and-pepper sand along this part of the Tyrrhenian Sea, it is a region of rolling hills, long beaches, overgrown fig trees, rambling vineyards – and rich culinary history.
Date Published 01 March 2017
Publisher Hardie Grant Books
Classic Essentials for Easy Living By Tara Dennis Are you setting up home for the first time or already well and truly established and longing to de-clutter? Do you need...
Whether relaxing in front of log fires in winter, working tirelessly in the garden in summer, or entertaining his friends in country or city, William Yeoward’s interiors are truly beautiful...
Everyone dreams of a house by the sea, and this book presents the best examples of homes for escaping to the serenity of the seaside. Beautifully photographed interiors, exteriors, gardens,...