A captivating journey to French wine country, here are 100 simple yet exquisite recipes, 150 sumptuous photographs, and stories inspired by life in a small village. Readers everywhere fell in love with Mimi Thorisson, her family, and their band of fox terriers through her blog, Manger, and debut cookbook, A Kitchen in France.
In French Country Cooking, the family moves to an abandoned old chateau in Medoc. While shopping for local ingredients, cooking, and renovating the house, Mimi meets the farmers and artisans who populate the village and learns about the former owner of the house, an accomplished local cook. Here are recipes inspired by this eccentric cast of characters, including White Asparagus Souffle, Wine Harvest Pot au Feu, Endives with Ham, and Salted Butter Chocolate Cake. Featuring evocative photographs taken by Mimi's husband, Oddur Thorisson, this cookbook is a charming jaunt to an untouched corner of France.
Date Published 01 March 2017
Publisher Hardie Grant Books
21cm x 26cm x 3cm
The unique antique silver colour finish of these beautiful mirror frames have been hand applied creating variations, which are intended. With a gentle convex mirror, these mirrors with add a...
Enjoy the ambiance of a candle with these flamless candles, made with real wax! Perfect mood creators, these candles can be used everyday, at dinner parties, outside, and even as...
Size: 13 x 13 x 13.5cm Colour: White Tealight or oil are not included